Sous Chef

Work Type: Permanent Full Time

Salary: Up to $85,000 per year, depending on experience

As a Sous Chef, you will play a crucial role in our kitchen operations, ensuring that all dishes are prepared to perfection. You will assist in menu development, manage kitchen staff, and oversee daily kitchen activities to maintain efficiency and quality.

Key Responsibilities:

• Collaborate with Head Chef to design and implement creative menus that reflect seasonal

ingredients and customer preferences.

• Produce high-quality dishes that meet our restaurant’s standards for taste and preparation.

• Manage and train kitchen staff, coordinating schedules and assessing performance.

• Ensure the kitchen operates efficiently and complies with sanitation and safety regulations.

• Fill in for the Head Chef as needed, planning and directing food preparation.

• Monitor inventory and order supplies to maintain appropriate stock levels.

• Address and resolve any issues that arise in the kitchen promptly

Qualifications:

• Proven experience as a Sous Chef or in a similar role within a professional kitchen.

• Strong knowledge of various cooking methods, ingredients, and kitchen equipment.

• Excellent leadership and communication skills.

• Ability to work in a fast-paced environment and manage multiple tasks efficiently.

• Culinary degree or relevant certification is a plus.

What We Offer

• Competitive salary and benefits package

• Flexible working days across a 7-day roster, allowing for a balanced work-life schedule.

• Opportunities for professional development and career advancement

• A supportive workplace culture with strong values focused on our team and customers

Interested? Apply with your CV by emailing hello@autumnrooms.com.au

Autumn Rooms Darby St

Senior Barista 

Work Type: 30-38 hours on a permanent contract

Are you a passionate coffee connoisseur, with expert skills in a fast paced hospitality environment? Then this role might be for you. 

We are looking to hire another experienced barista to join our team. 

This role would include supervisor level responsibilities, you would also be required to work across both our Darby St. and Stockton venues. You would assist with providing holiday relief for the Head Barista, meaning taking on ordering and management of coffee and other beverages.

The details:

- Paid at Level 4 RIA (Restaurant Industry Award) 

- Minimum experience of 5 years

- A desire and ability to work with speed, quality, consistency and teamwork

- Available 30-38 hours on a permanent contract

Interested? Apply with your CV by emailing hello@autumnrooms.com.au

Autumn Rooms Darby St

Barista 

Work Type: 15-30 hours per week with guaranteed shifts

Are you a barista with 2+ years of experience in a busy café? Do you love the thrill of a rush and excel at keeping things clean, fast, and friendly? If so, we want you to join our team!

About Us: We’re a specialty coffee café with fantastic food and service. We’re passionate about filter coffee and are looking for someone who shares that excitement or is eager to learn more about it.

What We Need:

Experience: At least 2 years in a lively café environment

Skills: Ability to handle busy periods, keep things clean, and provide top-notch customer service

Bonus: Love for filter coffee is great, but enthusiasm to learn is what really counts

Hours: 15-30 hours per week with guaranteed shifts

Locations: You’ll work between our venues in Darby Street and Stockton

Why You’ll Love It Here:

Stable Hours: This is a permanent role with set hours

Awesome Team:Work with a dynamic and supportive crew

Learning:Grow your skills in a fun and fast-paced setting

Excited to jump in? Send us your details, and let’s get to know each other! Apply with your CV by emailing hello@autumnrooms.com.au

Autumn Rooms Darby St & Autumn Rooms Stockton